Our latest recipes

Vegan Singapore Noodles

We’re covering Veganuary and Chinese New Year all in one with this super-speedy Pan-Asian dish with fried tofu and chilli

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Vegan Singapore Noodles

We’re covering Veganuary and Chinese New Year all in one with this super-speedy Pan-Asian dish with fried tofu and chilli

read more

Gnocchi Con Tomate

The crisp bounce of the gnocchi replaces the bread traditionally used in Spanish ‘pan con tomate’ and takes it from a light lunch to a more substantial meal

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Summer Berry Slice

Easy to make, this layered frozen yoghurt dessert makes a great cooler on a hot day. For a vegan option, use plant-based yoghurt and vegan maple syrup instead of honey

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One-Pan Jewelled Rice

Try this colourful and tasty dish with equally vibrant flavours. Better yet, it’s simple and easy to prepare using just one pan!

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Garlic and Tarragon Chicken

This vibrant and succulent chicken dish is seasoned to perfection with garlic sea salt and the delicate spiciness of fresh tarragon. It’s also quick to prepare and cook!

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Bombay Potatoes

Try your hand at making this classic spicy supper or side dish for with a homemade Indian meal

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Pumpkin Muffins

Everyone will enjoy making (and eating) these ghoulishly good muffins – perfect for a Halloween party

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Ice Cream Cone Cupcakes

Fun to make with the kids or grandchildren over the summer holidays, these cute little cupcakes will win a place in everyone’s heart

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